Sushi Zanmai Menu Malaysia With Latest Prices 2024

With its delicious menu, the well-known Japanese restaurant brand Sushi Zanmai menu gained itself in Malaysia. With its wide selection of sushi, sashimi, and other traditional Japanese meals, Sushi Zanmai has grown to be a popular spot for foodies looking for a real Japanese dining experience. The menu offers a wide range of freshly prepared, premium ingredients that are expertly prepared into delectable rolls, nigiri, and platters that will satisfy both sushi connoisseurs and newcomers.

Customers may savor an amazing array of sushi masterpieces at Sushi Zanmai in Malaysia, ranging from inventive specials like dragon rolls and volcano rolls to traditional favorites like salmon nigiri and California rolls. To please every palate, the menu also offers a variety of salads, hot dishes, and appetizers. Sushi Zanmai’s menu promises a fascinating culinary voyage through the flavors of Japan, regardless matter whether consumers like more daring flavor combinations or the simplicity of raw fish. Sushi Zanmai’s alluring menu selections and dedication to quality, freshness, and authenticity have kept guests enthralled throughout Malaysia.

Sushi Zanmai Menu Malaysia Categories

Category	Description
Sushi	A variety of sushi options including nigiri, gunkan, and inari sushi with fresh ingredients.
Sashimi	Fresh slices of raw fish, including options like salmon, tuna, and mackerel.
Maki	Sushi rolls made with seaweed, rice, and fillings such as cucumber, avocado, and fish.
Donburi	Rice bowls topped with ingredients like sashimi, tempura, or grilled meats.
Tempura	Lightly battered and deep-fried seafood and vegetables.
Udon/Soba	Noodle dishes made with udon (thick wheat noodles) or soba (buckwheat noodles) in broth.
Agemono	Deep-fried dishes including items like karaage (fried chicken) and katsu (fried cutlets).
Teppanyaki	Grilled dishes prepared on a hot iron griddle, often featuring meats and vegetables.
Bento	Japanese lunch boxes with a variety of small dishes including rice, sushi, and sides.
Appetizers	Small dishes such as edamame, gyoza, and seaweed salad.
Desserts	Sweet treats including mochi ice cream, dorayaki, and other Japanese-style desserts.
Beverages	Drinks including green tea, soft drinks, and sake.

Prices Of Sushi Zanmai Menu Malaysia

Famous for its Dragon Roll, a delicious eel and avocado combo wrapped in rice and seaweed, is the sushi restaurant Zanmai. Another highlight is the Rainbow Roll, which comes with a vibrant array of fresh fish including yellowtail, salmon, and tuna. Furthermore, the Zanmai Special Platter is ideal for sushi lovers or special events as it provides an opulent assortment of premium sashimi, nigiri, and maki rolls. Sushi Zanmai never fails to please diners with its signature dishes and inventive menu, all while maintaining a commitment to quality.

SUSHI ZANMAI APPETIZERS MENU WITH PRICES

MENU ITEMS	PRICE
Ikura Shoyuzuke	RM 20.80
Potato Mayo	RM 6.80
Okura no Goma Sauce	RM 4.80
Edamame	RM 5.80
Hiyayakko	RM 3.80
Kimuchi Salmon	RM 14.80
Salada Harumaki	RM 8.80
Chuka Wakame	RM 5.80
Chuka Kurage	RM 9.80
Chuka Chunmi	RM 9.80
Tako Wasabi	RM 10.80
Chuka Lidako	RM 13.80
Takoyaki	RM 10.80
Kimuchi Topshell	RM 9.80
Mentaiko Atsuyaki Tamago	RM 7.80
Atsuyaki Tamago	RM 7.80
Natto	RM 4.80
Yasai Harumaki	RM 4.80
Mentaiko Takoyaki	RM 10.80

SUSHI ZANMAI HOUSE SPECIALTY PRICES

MENU ITEMS	PRICE
Mentaiko Spider Roll	RM 22.80
Spicy Salmon Roll	RM 19.80
Stamina Roll	RM 20.80
Spicy Unagi Roll	RM 20.80
Lobster Salad Roll	RM 16.80
Fiery Oyster Roll	RM 18.80
Salmon Mentai Roll	RM 19.80
Dragon Mentai Roll	RM 18.80
Spicy Ebi Roll	RM 17.80
Summer Roll	RM 18.80
Coral Roll	RM 16.80
Firecracker Roll	RM 19.80

SUSHI ZANMAI SASHIMI MORIAWASE PRICES

MENU ITEMS	PRICE
Amagi	RM 65.00
Shiretoko	RM 48.00
Asama	RM 58.00
Rokko Sashimi Moriawase	RM 45.00
Fuji	RM 88.00

SUSHI ZANMAI SASHIMI PRICES

MENU ITEMS	PRICE
Toro	RM 59.80
Maguro	RM 26.80
Salmon	RM 19.80
Hokkigai	RM 8.80
Toro Salmon	RM 22.80
Hamachi	RM 28.80
Toro Hamachi	RM 29.80
Toko	RM 13.80
Ika	RM 8.80

SUSHI ZANMAI SUSHI MORIAWASE PRICES

MENU ITEMS	PRICE
Aburi Zanmai	RM 17.80
Hodaka	RM 18.80
Salmon Zanmai	RM 38.80
Hourai	RM 16.80
Aso	RM 36.80
Mentaiko Zanmai	RM 17.80

SUSHI ZANMAI SALAD PRICES

MENU ITEMS	PRICE
Sashimi Salad	RM 26.80
Kani Avocado Salad	RM 22.80
Avocado Tofu Salad	RM 15.80
Kaiso to Tofu Salad	RM 13.80
Salmon Cream Cheese Salad	RM 22.80
Pari Pari Kani Salad	RM 22.80

SUSHI ZANMAI NIGIRI SUSHI PRICES

MENU ITEMS	PRICE
Toro	RM 19.80
Maguro	RM 8.80
Zuke Maguro	RM 8.80
Aburi Salmon Belly	RM 8.80
Salmon Cheese	RM 7.80
Toro Salmon	RM 7.80
Salmon Mentai	RM 7.80
Salmon	RM 6.80
Kimuchi Salmon	RM 7.80
Karei Fry	RM 4.80
Jo Unagi	RM 10.80
Una Tama	RM 7.80
Unagi	RM 5.80
Engawa	RM 8.80
Aburi Engawa	RM 8.80
Anago	RM 5.80
Awabi	RM 3.80
Baby Hotate Mentai	RM 6.80
Kaki Fry	RM 8.80
Kaori Hako Kani	RM 4.80
Aburi Baby Hotate	RM 5.80
Amaebi Mentai	RM 5.80
Tako	RM 5.80
Avocado	RM 3.80
Ebi	RM 4.80
Ebi Cheese	RM 5.80
Ebi Mentai	RM 4.80
Ebi Tempura	RM 6.80
Nama Hotate	RM 9.80
Hotate Mentai	RM 6.80
Aburi Nama Hotate	RM 9.80
Kimuchi Hotate	RM 6.80
Ni Hotate	RM 5.80
Ika Mentai	RM 5.80
Ika	RM 4.80
Tamago Mentai	RM 3.80
Tamago	RM 2.80
Inari	RM 2.80
Amaebi	RM 4.80
Hokkigai	RM 4.80
Hamachi	RM 8.80

SUSHI ZANMAI GUNKAN SUSHI & INARI SUSHI PRICES

MENU ITEMS	PRICE
Salmon Ikura	RM 9.80
Negitoro	RM 7.80
Ikura	RM 14.80
Tobikko	RM 5.80
Kimuchi Baby Hotate	RM 6.80
Chuka Idako	RM 5.80
Chuka Kurage	RM 4.80
Kimuchi Topshell	RM 4.80
Ebikko	RM 5.80
Chuka Chinmi	RM 4.80
Chuka Wakame	RM 2.80
Salmon Salad	RM 4.80
Tuna Salad	RM 3.80
Kani Mayo	RM 6.80
Natto	RM 3.80
Kani Corn	RM 3.80
Lobster Salad	RM 6.80
Inari Cranky Salmon	RM 8.80
Inari Ika Mentai	RM 7.80
Inari Kanimayo Yaki	RM 8.80
Inari Tuna Salad	RM 5.80
Inari Tobikko	RM 7.80
Inari Soft Shell Crab	RM 12.80

SUSHI ZANMAI MAKIMONO PRICES

MENU ITEMS	PRICE
Soft Shell Crab Maki	RM 17.80
Avocado Maki	RM 5.80
California Maki	RM 5.80
Kaori Hako Kani Maki	RM 5.80
Kano Tamago Maki	RM 4.80
Ebiten Tobikko Maki	RM 10.80
Futomaki	RM 3.80
Tuna Salad Maki	RM 5.80
Cranky Salmon Maki	RM 14.80
Negitoro Maki	RM 12.80
Spicy Salmon Maki	RM 9.80
Mini California Maki	RM 9.80
Unagi Maki	RM 12.80
Salmon Maki	RM 9.80
Natto Maki	RM 4.80
Kappa Maki	RM 2.80
Oshinko	RM 3.80
Salada Maki	RM 8.80
Kanimayo Maki	RM 11.80
Ebi Fry Mentaiko Maki	RM 14.80
Cream Cheese Maki	RM 4.80
Tamago Maki	RM 2.80

SUSHI ZANMAI TEMAKI PRICES

MENU ITEMS	PRICE
Ikura	RM 12.80
Sakura	RM 8.80
Negitoro	RM 9.80
Salmon	RM 6.80
California	RM 6.80
Maguro	RM 9.80
Kani Tobikko	RM 6.80
Soft Shell Crab	RM 8.80
Ebi Tempura	RM 5.80
Unagi	RM 7.80
Spicy Ebi Fry	RM 4.80
Aburi Salmon Mentai	RM 7.80
Salmon Salad	RM 4.80
Salmon Ikura	RM 9.80
Tuna Salad	RM 3.80

SUSHI ZANMAI YAKIMONO PRICES

MENU ITEMS	PRICE
Lobster Mentaiyaki / Cheeseyaki	RM 49.80
Ika Sugatayaki	RM 25.80
Hotate Teriyaki	RM 16.80
Kaki Cheese Yaki	RM 8.80
Ebi Mentaiyaki	RM 16.80
Hotate Mentaiyaki	RM 12.80
Saba Shioyaki / Teriyaki	RM 15.80
Karasu Karei Teriyaki	RM 26.80
Salmon Teppanyaki	RM 24.80
Salmon Shioyaki / Teriyaki	RM 29.80
Salmon Head	RM 18.80
Salmon Mentaiyaki	RM 32.80
Unagi Kabayaki	RM 29.80
Teriyaki Steak w/ Garlic	RM 25.80
Chicken Teppanyaki	RM 14.80
Yakitori	RM 7.80
Gyuniku Enoki Roll	RM 15.80
Salmon Fin	RM 10.80
Gyoza	RM 14.80
Chicken Teriyaki	RM 14.80
Shishamo	RM 8.80
Kaisen Okonomiyaki	RM 19.80
Kinoko Butter-yaki	RM 10.80
Spicy Chicken to Tofu no Tamago Toji	RM 13.80
Yasai itame	RM 8.80

SUSHI ZANMAI AGEMONO PRICES

MENU ITEMS	PRICE
Soft Shell Crab	RM 23.80
Spicy Tori Karaage	RM 11.80
Cheese Chicken Katsu	RM 13.80
Salmon Skin	RM 11.80
Kaki Fry	RM 8.80
Ikageso Karaage	RM 14.80
Chicken Karaage	RM 10.80
Yasai Croquette	RM 6.80

SUSHI ZANMAI TEMPURA PRICES

MENU ITEMS	PRICE
Ebi Tempura	RM 13.80
Agedashi Tofu	RM 7.80
Tempura Moriawase	RM 13.80
Shimeji Karaage	RM 8.80
Yasai Tempura	RM 7.80
Hanasaki Ika Tempura	RM 17.80

SUSHI ZANMAI NABEMONO & WANMONO PRICES

MENU ITEMS	PRICE
Sukiyaki	RM 26.80
Yasai Miso Shiru	RM 11.80
Miso Shiru	RM 3.80
Ikura Chawanmushi	RM 17.80
Chawnmushi	RM 5.80
Kaisen Nabe	RM 26.80
Asari Nabe	RM 24.80
Kimuchi Seafood Nabe	RM 26.80

SUSHI ZANMAI NOODLE PRICES

MENU ITEMS	PRICE
Tempura Udon / Soba / Ramen	RM 15.80
Sansai Udon / Soba	RM 12.80
Tsukimi Udon / Soba / Ramen	RM 11.80
Curry Udon / Ramen	RM 15.80
Nabeyaki Udon	RM 17.80
Kitsume Udon / Soba / Ramen	RM 11.80
Niku Udon / Soba / Ramen	RM 17.80
Shoyu Ramen	RM 11.80
Paitari Ramen	RM 11.80
Spicy Ramen	RM 11.80
Miso Ramen	RM 11.80
Chicken Katsu Miso Ramen	RM 15.80
Spicy Niku Ramen	RM 15.80
Spicy Kaisen Ramen	RM 18.80
Chicken Karaage Paitan Ramen	RM 15.80
Cha Soba	RM 10.80
Zaru Soba/Zaru Udon	RM 9.80
Hiyashi Ramen	RM 14.80
Tenzaru Udon / Soba / Chasoba	RM 11.80
Yakisoba / Yakiudon	RM 11.80
Teriyaki Chicken Miso Ramen	RM 15.80

SUSHI ZANMAI DONBURI PRICES

MENU ITEMS	PRICE
Unadon	RM 29.80
Tendon	RM 14.80
Chicken Katsudon	RM 14.80
Karasu Karei Don	RM 19.80
Oyako Don	RM 12.80
Unatama Don	RM 23.80
Yakiniku Don	RM 15.80
Kaisen Chahan	RM 17.80
Chicken Teriyaki Don	RM 14.80
Ebidon	RM 14.80
Chicken Katsu Curry	RM 16.80
Garlic Rice	RM 8.80
Salmon Don	RM 23.80
Seafood Treasure	RM 21.80
Chicken Karaage Don	RM 13.80

ALLERGEN INFORMATION IN SUSHI ZANMAI MENU MALAYSIA

Menu Item	Fish	Shellfish	Soy	Wheat	Gluten	Egg	Dairy	Sesame
Salmon Sushi
Tuna Roll
California Roll
Tempura Shrimp
Spicy Crab Roll
Vegetable Roll
Eel Nigiri
Tofu Sushi

NUTRITION TABLE IN SUSHI ZANMAI MENU MALAYSIA

Ingredient	Calories (per 100g)	Protein (g)	Fat (g)	Carbohydrates (g)	Fiber (g)
Salmon	208	20.42	13.42	0	0
Tuna	144	29.91	2.12	0	0
Mackerel	305	18.6	25.5	0	0
Sushi Rice	130	2.52	0.28	28.17	0.4
Avocado	160	2	15	9	7
Cucumber	16	0.65	0.11	3.63	0.5
Nori (Seaweed)	35	5.81	0.28	1.68	0.5
Soy Sauce	61	4.87	0.06	11.83	0.3
Wasabi	109	4.83	0.67	23.94	5.5
Pickled Ginger	80	1.41	0	18.3	0.6

DEALS TABLE FOR SUSHI ZANMAI MENU MALAYSIA

Deal Name	Description	Price (MYR)	Availability
Lunch Set Specials	Includes a main dish, side dish, and miso soup. Options vary.	Starting at 25	Weekdays, 12 PM – 3 PM
Happy Hour Sushi	Select sushi items at a discounted price.	20% off	Weekdays, 3 PM – 5 PM
Seasonal Promotion	Special seasonal sushi platters with limited-time ingredients.	Varies	Limited Time Only
Combo Sets	Combo meals featuring sushi, sashimi, and sides.	Starting at 30	Daily, All Day
Member Exclusive Discount	10% off total bill for members.	10% off	Daily, All Day
Family Feast	A large sushi platter designed for sharing.	Starting at 100	Weekends, 12 PM – 8 PM

PARTY BOX PACKAGE AT SUSHI ZANMAI MENU MALAYSIA

Party Box Package	Description	Items Included	Price (MYR)
Sushi Zanmai Deluxe Party Box	A premium selection of Sushi Zanmai’s best sushi and sashimi, perfect for larger gatherings.	Assorted sushi, sashimi, and maki rolls including salmon, tuna, prawn, and more.	198
Sushi Zanmai Classic Party Box	A classic assortment of popular sushi items for a crowd-pleasing party platter.	Nigiri sushi, maki rolls, and assorted sashimi.	158
Vegetarian Party Box	A specially curated vegetarian sushi selection for those who prefer plant-based options.	Vegetarian sushi rolls, nigiri, and inari sushi with fresh vegetables and tofu.	128
Salmon Lovers Party Box	A box dedicated to salmon enthusiasts, featuring various salmon dishes.	Salmon sashimi, salmon nigiri, salmon maki, and grilled salmon sushi.	178
Family Party Box	A family-friendly box with a variety of sushi to cater to different tastes.	Mixed sushi, including kid-friendly options like tamago sushi and chicken teriyaki rolls.	148

VIDEO ABOUT SUSHI ZANMAI MALAYSIA

LOCATION SUSHI ZANMAI MENU MALAYSIA

OPENING & CLOSING TIME

Sunday	11 am–10 pm
Monday	11 am–10 pm
Tuesday	11 am–10 pm
Wednesday	11 am–10 pm
Thursday	11 am–10 pm
Friday	11 am–10 pm
Saturday	11 am–10 pm

HOT SELLING ITEMS OF SUSHI ZANMAI MENU MALAYSIA

>Salmon Sushi: Because of its rich flavor and buttery texture, salmon is a favorite among sushi enthusiasts.
>Tuna Sushi: Another popular sushi choice, tuna, especially maguro (bluefin tuna), is valued for its mild flavor and meaty texture.
>Spicy Tuna Roll: A spicy tuna roll wrapped in nori (seaweed) and sushi rice, usually topped with mayonnaise and additional seasonings.
>Tempura Rolls: A variety of sushi rolls stuffed with soft-shell crab, shrimp, or vegetables that have been tempura-fried.
>Dragon Roll: A visually attractive sushi roll stuffed with avocado, cucumber, and tempura shrimp or crab, and topped with avocado slices and eel sauce.
>Miso Soup: A  typical appetizer or side dish in Japan, miso paste, dashi broth, and other ingredients including tofu, seaweed, and green onions are combined to make this classic soup.

ALTERNATIVE RESTAURANTS OF SUSHI ZANMAI MENU MALAYSIA

Alternative Restaurant	Cuisine Type	Location	Popular Menu Items
Sushi King	Japanese Sushi	Nationwide	Sashimi, Sushi Rolls, Tempura
Sakae Sushi	Japanese Sushi	Nationwide	Sashimi, Maki Rolls, Bento Sets
Rakuzen	Japanese Fine Dining	Major Cities	Omakase, Sushi, Sashimi
Senya Izakaya	Japanese Izakaya	Major Cities	Yakitori, Sushi, Donburi
Ichiban Boshi	Japanese Sushi	Major Cities	Sushi Rolls, Ramen, Sashimi
Kampachi	Japanese Fine Dining	Major Cities	Omakase, Sushi, Tempura
Zen Japanese Restaurant	Japanese Fine Dining	Major Cities	Sushi, Sashimi, Teppanyaki
Sushi Tei	Japanese Sushi & Grill	Major Cities	Sushi Rolls, Sashimi, Grilled Dishes
Genki Sushi	Japanese Conveyor Sushi	Major Cities	Conveyor Belt Sushi, Sashimi, Donburi
Uroko	Japanese Izakaya	Kuala Lumpur	Sashimi, Yakitori, Sushi

CAREER OPPORTUNITY AT SUSHI ZANMAI MENU MALAYSIA

>Sushi Chef: In charge of making sushi and other Japanese cuisine in accordance with set procedures and guidelines. Sushi chefs frequently need to have received specific training and have hands-on sushi making expertise.
>Kitchen Staff: There may be openings for line cooks, prep cooks, dishwashers, and other positions in the kitchen. These responsibilities include preparing and cooking food as well as upholding hygienic and sanitary standards in the kitchen.
>Server: Welcomes guests, takes orders, delivers food and drinks, and offers top-notch customer support the entire time they are dining. Inquiries and concerns from clients may be handled by servers in addition to taking payments.
>Host/Hostess: Greets visitors at the door, makes reservations, oversees seating arrangements in restaurants, and helps to keep an eye on waiting lists during peak hours.
>Restaurant Manager: Oversees all aspects of day-to-day operations, including hiring, budgetary performance, inventory control, and customer service. In addition, they manage administrative duties like staff training, budgeting, and scheduling.
>Assistant Manager: Assists the restaurant manager with a variety of responsibilities, such as managing customer service, supervising employees, and handling paperwork.

Explore a Culinary Adventure: Looking for Real Flavors and Enjoyable Dining Experiences at Sushi King menu Malaysia

HISTORY OF SUSHI ZANMAI MENU MALAYSIA

Sushi Zanmai is a well-known sushi chain in Malaysia, renowned for its authentic Japanese dining experience and extensive sushi menu. Since its inception, Sushi Zanmai has grown to become a favorite among sushi enthusiasts in the country. This article will explore the history of Sushi Zanmai’s menu in Malaysia, tracing its evolution and the factors that have contributed to its success.

>The Origin of Sushi Zanmai

Sushi Zanmai is part of the Super Sushi chain, which is operated by the Sushi Kin Sdn Bhd, a subsidiary of the Sushi King Holdings. The first Sushi Zanmai outlet in Malaysia opened its doors in 2007. The brand was introduced to cater to a growing demand for affordable, yet high-quality sushi. Unlike other sushi chains that relied heavily on conveyor belt service, Sushi Zanmai focused on providing a more traditional dining experience with an emphasis on freshly prepared sushi made to order.

Development of the Sushi Zanmai Menu

>Early Menu Offerings

When Sushi Zanmai first launched in Malaysia, its menu was relatively simple, focusing on classic sushi items such as nigiri, sashimi, and rolls. The restaurant aimed to introduce Malaysians to the authentic taste of Japanese sushi, using fresh ingredients and traditional preparation methods. Early favorites included the Salmon Nigiri, Tuna Sashimi, and California Roll, which quickly became staples on the menu.

>Expansion of Menu Variety

As Sushi Zanmai gained popularity, the menu began to expand, incorporating a wider variety of sushi and Japanese dishes to cater to diverse palates. The introduction of seasonal menus allowed the restaurant to showcase the best of what Japanese cuisine had to offer, with items such as Uni (sea urchin), Ikura (salmon roe), and premium cuts of fish like Toro (fatty tuna). Additionally, Sushi Zanmai began offering cooked dishes such as tempura, udon, and donburi (rice bowls), broadening its appeal to customers who wanted more than just sushi.

>Innovation and Modernization

In response to changing consumer preferences and trends, Sushi Zanmai continued to innovate its menu. The restaurant introduced creative sushi rolls that fused traditional Japanese flavors with modern twists, such as the Dragon Roll and Spider Roll, which incorporated ingredients like soft-shell crab and avocado. The menu also began to include a selection of vegetarian sushi options, catering to the growing demand for plant-based dishes.

To keep up with the evolving dining landscape, Sushi Zanmai also began offering takeaway and delivery options, allowing customers to enjoy their favorite sushi at home. This move proved particularly successful, as it expanded the brand’s reach beyond its physical outlets.

>Focus on Quality and Sustainability

Throughout its history, Sushi Zanmai has maintained a strong commitment to quality and sustainability. The restaurant sources its ingredients from trusted suppliers, ensuring that the seafood used in its dishes is fresh and of the highest quality. Sushi Zanmai also places a strong emphasis on sustainable practices, such as using responsibly sourced seafood and reducing food waste. This commitment has helped the brand build a loyal customer base that values the authenticity and integrity of its offerings.

>The Role of Sushi Zanmai in Malaysia’s Culinary Scene

Sushi Zanmai has played a significant role in popularizing sushi and Japanese cuisine in Malaysia. By offering an authentic dining experience at an affordable price point, the restaurant has made sushi accessible to a wider audience. Its consistent quality, innovative menu, and commitment to customer satisfaction have helped Sushi Zanmai establish itself as a leader in the Japanese dining segment in Malaysia.

The success of Sushi Zanmai has also influenced the broader food and beverage industry in Malaysia, inspiring other sushi and Japanese restaurants to raise their standards and expand their offerings. Today, Sushi Zanmai continues to be a popular choice for both sushi aficionados and casual diners, with multiple outlets across the country.

FAQ FOR SUSHI ZANMAI MENU MALAYSIA

CONCLUSION

Sushi Zanmai in Malaysia offers a comprehensive menu that caters to a wide range of tastes, from traditional sushi and sashimi to more contemporary Japanese dishes. Whether you’re a fan of classic salmon nigiri or adventurous enough to try the Dragon Roll, Sushi Zanmai provides a dining experience that emphasizes freshness, quality, and affordability. With its welcoming atmosphere, diverse menu, and commitment to customer satisfaction, Sushi Zanmai continues to be a favorite choice for Japanese cuisine lovers in Malaysia. Whether dining in with friends, enjoying a meal with family, or grabbing a quick lunch, Sushi Zanmai ensures a memorable and satisfying experience for all.

All images & prices are taken from the official sources of SUSHI ZANMAI MENU MALAYSIA