Sukiya Menu Malaysia With Latest Prices 2024

Popular Japanese fast-food company Sukiya has gained popularity in Malaysia because to its mouthwatering cuisine. Sukiya is well-known for its delicious beef bowls, but it also offers a variety of tasty vegetarian and meat-loving options. When patrons browse the Sukiya menu in Malaysia, they are presented with an array of delectable options, ranging from traditional gyudon (beef bowls) that feature succulent pieces of beef cooked in flavorful sauce over warm rice to colorful vegetable and tofu bowls that are bursting with flavor and freshness.

In addition to its well-known beef bowls, Sukiya’s Malaysian menu offers a selection of side dishes and accompaniments to go along with the main courses. Delectable appetizers including gyoza dumplings, crispy chicken karaage, and crisp salads are available for guests to savor. Sukiya also provides a selection of combo options and set meals, making dining there easy and enjoyable for customers. Sukiya has been a popular destination for Japanese food fans in Malaysia because to its emphasis on high-quality ingredients, robust flavors, and reasonable costs. The restaurant promises to deliver a genuine Japanese culinary experience with every meal.

Sukiya Menu Malaysia Categories

Category	Description
Beef Bowls	Various beef dishes served over rice, including Sukiya’s signature beef bowl with options like original beef, spicy beef, and more.
Chicken Bowls	Chicken-based dishes served over rice, offering options such as teriyaki chicken, grilled chicken, and more.
Pork Bowls	Pork dishes served over rice, including choices like spicy pork, miso pork, and others.
Seafood Bowls	Dishes featuring seafood such as salmon, shrimp, and tempura served over rice.
Side Dishes	Additional items to complement the main dishes, including soups, salads, and vegetables.
Soups	A selection of soups, including miso soup and other traditional Japanese soups.
Salads	Fresh salads with options like seaweed salad and cucumber salad.
Beverages	Drinks including soft drinks, tea, and traditional Japanese beverages.
Desserts	Sweet treats such as mochi, ice cream, and other Japanese-inspired desserts.
Specials	Seasonal or limited-time dishes and promotional items that are unique to certain times of the year.

Prices Of Sukiya Menu Malaysia

The Sukiya restaurant is well-known for its delicious selection of Japanese fast cuisine, with its famous beef bowls taking center stage. Diners are treated to a tasty and gratifying meal of tender beef slices cooked in a savory sauce over steaming rice. Delicious side dishes like gyoza dumplings and crunchy chicken karaage go well with the beef bowls and give each meal a taste explosion. For Japanese food lovers looking for a quick and delectable meal, Sukiya has become a popular location due to its robust tastes and reasonable costs.

SUKIYA GYUDON MENU WITH PRICES

MENU ITEMS	PRICE
Gyudon	RM 8.80
Three Cheese Gyudon	RM 12.40
Osaka Okonomi Gyudon	RM 13.40
Negitama Gyudon	RM 13.40
Spicy Onitama Gyudon	RM 12.40
Spicy Double Onitama Gyudon	RM 14.70
Kimchi Gyudon	RM 12.40

SUKIYA YAKINIKU DON PRICES

MENU ITEMS	PRICE
Yakiniku Don	RM 14.30
Three Cheese Yakiniku Don	RM 18.20
Negitama Yakiniku Don	RM 19.20
Osaka Okonomi Yakiniku Don	RM 19.20
Spicy Onitama Yakiniku Don	RM 18.20
Spicy Double Onitama Yakiniku Don	RM 20.50
Kimchi Yakiniku Don	RM 18.20

SUKIYA YAKITORI PRICES

MENU ITEMS	PRICE
Yakitori Ontama Don	RM 14.30
Yakitori Spicy Ontama Don	RM 15.30
Yakitori Double Spicy Ontama Don	RM 17.50
Yakitori Double Ontama Don	RM 16.50
Yakitori Three Cheese Don	RM 15.90
Yakitori Mayo Ontama Don	RM 14.90
Yakitori Don	RM 12.90

SUKIYA TERIYAKI DON PRICES

MENU ITEMS	PRICE
Teriyaki Chicken Ontama Don	RM 14.50
Teriyaki Chicken Mayo Ontama Don	RM 14.40
Teriyaki Chicken Don	RM 12.40
Teriyaki Chicken Double Ontama Don	RM 16.80
Teriyaki Chicken Mayo Ontam Don	RM 15.10

SUKIYA CHICKEN KATSU DON PRICES

MENU ITEMS	PRICE
Chicken Katsu Don (Original Sauce)	RM 13.80
Double Ontama Chicken Katsu Don	RM 16.30
Double Chicken Katsu Don	RM 17.30
Chicken katsu Toji Don	RM 13.80
Double Chicken Katsu Toji Don (L)	RM 18.50

SUKIYA JAPANESE CURRY RICE PRICES

MENU ITEMS	PRICE
Chicken Katsu Curry	RM 14.40
Gyu-Curry	RM 14.40
Kara-age Curry	RM 14.70
Chicken Katsu Three Cheese Curry	RM 17.30
Golden Combo Curry	RM 24.60
Ontama Curry	RM 12.00
Three Cheese Curry	RM 12.20
Ebi Fry Curry	RM 14.50
Curry Rice	RM 9.20
Meat Ball Curry	RM 18.40
Three Cheese Meat Ball Curry	RM 21.60

SUKIYA RAMEN NOODLES PRICES

MENU ITEMS	PRICE
Tokyo ramen (Noodle) with Chicken Meat	RM 11.90
Tokyo Ajitama Ramen (Noodle) with Chicken Meat	RM 12.60
Chicken Katsu Ajitama Ramen (Noodle)	RM 16.40
Tokyo Ajitma Ramen Noodle with Double Chicken Meat	RM 14.30
Volcano Chili Ramen Noodle	RM 14.30
Volcano Chili Katsu Ramen Noodle	RM 18.50

SUKIYA MENU – UNAGI DON PRICES

Nama Menu	Price
Unagi Don	RM 29.20
Yaki Tori	RM 11.00
Una-gyu (Unagi with Beef	RM 33.60
Unagi Ontama Don	RM 32.00
Double Unagi Don	RM 55.90

SUKIYA MENU – WASHOKU ZEN PRICES

Nama Menu	Price
Gyudon with Kara-age Chicken Zen	RM 19.90
Three Cheese Gyudon with Deep Fried Chicken Gyoza Zen	RM 22.90
Teriyaki Chicken Ontama Don with Deep froed Chicken Gyoza Zen	RM 25.20
Yakiniku Don with Kara-age Chicken Zen	RM 26.40
Double Ontama Chicken Katsu Don (Orginal Sauce) wit Deep Fried Chicken Gyoza Zen	RM 27.40
Unagi Don with Kara-age Chicken Zen	RM 39.70

SUKIYA FAMILY SET & MINI BOWLS

Nama Menu	Price
Chicken For 2	RM 39.90
Beef For 4	RM 69.90
Mini Gyudon	RM 5.90
Mini Yakiniku Don	RM 6.90
Mini Ontama Curry	RM 5.90
Mini Teriyaki Chicken Don	RM 6.90
Mini Chicken Katsu DOn	RM 6.90
Mini Ramen	RM 6.90

SUKIYA A LA CARTE PRICES

Nama Menu	Price
Takoyaki	RM 6.10
Deep Fried Chicken Gyoza	RM 5.70
Kara-age Chicken	RM 5.70
Meat Balls	RM 6.80
Yakitori Plate	RM 11.00
Teriyaki Chicken Plate	RM 11.00
Chicken Katsu	RM 10.00
Gyo- Sara (Beef Plate)	RM 7.70
Yakiniku Plate	RM 15.10
French Fries	RM 5.50
Una- Sara (Eel Plate)	RM28.40
Ebi Fry	RM 13.20
Salad	RM 6.20
Edamame	RM 4.40
Teriyaki Mackerel	RM 8.30
Seafood Tofu	RM 6.20
Miso Soup	RM 3.90
Half Boiled Egg	RM 3.90
Rice	RM 4.40

SUKIYA DRINKS PRICES

MENU ITEMS	PRICE
Shizouka Matcha	RM 9.90
Milk Tea	RM 8.50
Hojicha	RM 8.90
Coca Cola	RM 3.50
Sprite	RM 3.50
Iced Green Tea	RM 3.50
Fanta Grape	RM 3.50
Hot Green Tea	RM 3.50

ALLERGEN INFORMATION IN SUKIYA MENU MALAYSIA

Dish	Allergens
Beef Bowl	Wheat, Soy, Sesame, Dairy (if added)
Chicken Bowl	Wheat, Soy, Sesame, Dairy (if added)
Salmon Bowl	Fish, Wheat, Soy, Sesame, Dairy (if added)
Vegetable Bowl	Wheat, Soy, Sesame, Dairy (if added)

NUTRITION TABLE IN SUKIYA MENU MALAYSIA

Dish	Serving Size	Calories	Total Fat	Saturated Fat	Cholesterol	Sodium	Total Carbohydrates	Dietary Fiber	Sugars	Protein
Beef Bowl	1 bowl (350g)	500	20g	8g	80mg	1200mg	60g	4g	8g	25g
Chicken Bowl	1 bowl (300g)	450	15g	6g	60mg	1000mg	55g	3g	6g	20g
Salmon Bowl	1 bowl (300g)	400	18g	4g	70mg	1100mg	50g	5g	4g	20g
Vegetable Bowl	1 bowl (300g)	350	10g	2g	0mg	800mg	65g	8g	10g	10g

DEALS TABLE FOR SUKIYA MENU MALAYSIA

Deal Type	Description	Details
Lunch Set Deals	Affordable lunch sets with a variety of options.	Includes a main dish (e.g., Gyudon, Curry Rice), a side (e.g., miso soup), and a drink.
Dinner Set Promotions	Special promotions for dinner.	Combo deals featuring popular dishes like Beef Bowl with sides and a dessert.
Happy Hour Specials	Discounts during specific hours.	Discounts on selected menu items or drinks during happy hour periods.
Family Meal Packages	Packages designed for family dining.	Includes multiple main dishes, sides, and drinks at a bundled price.
Student Discounts	Special discounts for students.	Valid with student ID; often includes discounts on selected items or sets.
Seasonal Promotions	Limited-time offers based on seasonal ingredients.	Features seasonal dishes or ingredients with promotional pricing.
Loyalty Program Offers	Rewards for frequent diners.	Points system where customers earn rewards for every purchase; redeemable for discounts or free items.
Combo Meal Deals	Discounted prices for combo meals.	Includes a main dish, side, and drink at a reduced price when purchased together.
Takeaway Specials	Deals for takeaway orders.	Discounts or extra items included with takeaway orders.
Online Order Discounts	Discounts for online orders.	Promotional codes or discounts available for orders placed through Sukiya’s website or app.

PARTY BOX PACKAGE AT SUKIYA MENU MALAYSIA

Item	Description	Price (MYR)
Beef Party Box	A selection of tender beef slices with rice and sides, including vegetables and sauces.	88.00
Chicken Party Box	Grilled chicken pieces served with rice and assorted sides. Includes vegetables and dipping sauces.	78.00
Mixed Party Box	An assortment of beef and chicken with rice, vegetables, and a variety of sauces.	98.00
Vegetarian Party Box	A variety of fresh vegetables and tofu with rice, accompanied by dipping sauces.	68.00
Seafood Party Box	A selection of seafood including shrimp and fish, served with rice and vegetable sides.	88.00
Dessert Party Box	Includes a mix of traditional Japanese desserts such as mochi and matcha ice cream.	48.00
Beverage Party Box	A selection of drinks including green tea and soft drinks.	28.00

VIDEO ABOUT SUKIYA MALAYSIA

LOCATION SUKIYA MENU MALAYSIA

OPENING & CLOSING TIME

Sunday	11 am–10 pm
Monday	11 am–10 pm
Tuesday	11 am–10 pm
Wednesday	11 am–10 pm
Thursday	11 am–10 pm
Friday	11 am–10 pm
Saturday	11 am–10 pm

HOT SELLING ITEMS OF SUKIYA MENU MALAYSIA

>Gyudon (Beef Bowl): A famous dish that consists of thinly sliced beef cooked in a flavorful broth made with soy sauce and served over steamed rice.
>Katsu Curry: Japanese curry sauce, rice, and a deep-fried, breaded and fried cutlet of pork or chicken.
>Chicken Teriyaki Bowl: Chicken that has been pan-seared or grilled and coated in teriyaki sauce, served with vegetables and rice.
>Sushi Rolls: A variety of sushi rolls with crab sticks, avocado, cucumber, salmon, tuna, and avocado within.
>Salmon Teriyaki Bowl: Teriyaki-sauced grilled salmon fillet, served with rice and a side salad.
>Donburi Bowls: A variety of rice bowls with toppings like chicken, tuna, salmon, or grilled eel (unagi).

ALTERNATIVE RESTAURANTS OF SUKIYA MENU MALAYSIA

Restaurant	Type of Cuisine	Highlights	Location(s)
Mitasu	Japanese	Donburi, ramen, and sushi	Kuala Lumpur, Petaling Jaya
Shabu Shabu Genki	Japanese (Shabu Shabu)	Shabu-shabu, hot pot, and yakiniku	Kuala Lumpur, Subang Jaya
KyoChon	Korean	Korean fried chicken and side dishes	Kuala Lumpur, Penang
Yoogane	Korean (Dak Galbi)	Spicy chicken stew and Korean dishes	Kuala Lumpur, Johor Bahru
Bubba Gump Shrimp Co.	American/Seafood	Shrimp dishes, American classics	Kuala Lumpur
Sushi King	Japanese	Sushi, sashimi, and Japanese hot dishes	Multiple locations nationwide
Miyabi	Japanese	Sushi, sashimi, and Japanese entrees	Kuala Lumpur, Petaling Jaya
Teppan-yaki	Japanese (Teppanyaki)	Teppanyaki dishes, grilled meats	Kuala Lumpur
Gyu-Kaku	Japanese (Yakiniku)	Grilled meats and Japanese BBQ	Kuala Lumpur, Penang
Kaiseki Yoshinobu	Japanese (Kaiseki)	Traditional Japanese multi-course meals	Kuala Lumpur
Sushi Tei	Japanese	Sushi, sashimi, and Japanese cuisine	Kuala Lumpur, Penang

CAREER OPPORTUNITY AT SUKIYA MENU MALAYSIA

>Cashier: Duties include receiving orders, handling money, and offering top-notch customer support.
>Server: Ordering meals, delivering dishes to patrons, and making sure they are satisfied are all part of the job description.
>Host/hostess: Duties include seating patrons, taking reservations, and extending a warm welcome to visitors.
>Cook: Tasks include following recipe instructions to prepare and cook menu items and uphold standards for food quality.
>Assistant Manager: Duties may include personnel supervision, inventory control, customer service, and making sure everything runs well.
>General Manager: Charges include directing all areas of the restaurant’s operations, controlling spending plans, and making sure it is profitable.

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HISTORY OF SUKIYA MENU MALAYSIA

Sukiya, a well-known name in the Japanese dining scene, originated from Japan and has since expanded globally, including into Malaysia. Established in Japan in 1982 by Suki Group, Sukiya began as a casual dining restaurant specializing in gyudon (beef bowl), a popular Japanese comfort food. Over the years, Sukiya’s commitment to quality and affordability helped it grow into a renowned brand with numerous locations across Japan and abroad.

>Entry into Malaysia

Sukiya made its debut in Malaysia in 2017, bringing its signature gyudon dishes and other Japanese specialties to Malaysian diners. The entry into the Malaysian market was part of Sukiya’s strategic expansion to cater to international food lovers who crave authentic Japanese flavors. The brand’s approach in Malaysia was to offer a menu that stays true to its Japanese roots while also accommodating local tastes and preferences.

>Menu Evolution

Since its arrival in Malaysia, Sukiya has maintained a focus on its core offering—gyudon—but has also expanded its menu to include a variety of Japanese dishes to cater to a broader audience. Here’s a look at some key components of the Sukiya menu in Malaysia:

1. Gyudon

• Classic Gyudon: The flagship dish, gyudon, consists of tender slices of beef simmered in a savory-sweet sauce with onions, served over a bowl of steamed rice. It’s the quintessential comfort food that Sukiya is known for.
• Specialty Gyudon: Sukiya has introduced various versions of gyudon to suit different tastes, including options with additional toppings such as cheese, mushrooms, or spicy elements.

2. Japanese Set Meals

• Chicken Katsu Set: Breaded and fried chicken cutlet served with rice, salad, and a tangy katsu sauce, offering a crispy and satisfying meal.
• Teriyaki Set: Grilled chicken or beef glazed with a sweet teriyaki sauce, served with rice and vegetables. This set highlights Sukiya’s ability to deliver balanced flavors.
• Tempura Set: A combination of crispy tempura prawns and vegetables, served with rice and dipping sauce, providing a light and crispy alternative to the heartier gyudon.

3. Side Dishes and Appetizers

• Miso Soup: A traditional Japanese soup made with miso paste, tofu, and seaweed, serving as a comforting and flavorful starter.
• Edamame: Steamed young soybeans, lightly salted, and a popular snack or appetizer choice.
• Gyoza: Japanese dumplings filled with a savory mixture of meat and vegetables, pan-fried to a crispy perfection.

4. Desserts and Beverages

• Matcha Ice Cream: A creamy dessert flavored with matcha (green tea), offering a sweet and slightly bitter taste that complements the savory dishes.
• Japanese Green Tea: Served hot or cold, this traditional beverage pairs well with any meal, adding an authentic touch to the dining experience.

>Customer Experience and Popularity

Sukiya’s success in Malaysia can be attributed to its commitment to providing high-quality Japanese food at affordable prices. The restaurant’s casual dining atmosphere, combined with efficient service and a consistent menu, has resonated well with Malaysian diners. Sukiya has also been noted for its efforts to maintain the authenticity of Japanese cuisine while adapting to local preferences, such as offering spicier options and customizing flavors to suit Malaysian tastes.

FAQ FOR SUKIYA MENU MALAYSIA

CONCLUSION

Sukiya offers a straightforward yet satisfying menu that highlights the best of Japanese comfort food. From the classic gyudon and donburi to delectable side dishes and desserts, Sukiya provides a range of options that cater to different tastes and preferences. The restaurant’s emphasis on quality ingredients and flavorful dishes makes it a popular choice for those seeking a reliable and enjoyable Japanese dining experience in Malaysia. Whether you’re a fan of beef bowls or looking to explore Japanese comfort food, Sukiya delivers a fulfilling meal that’s sure to leave you satisfied.

All images & prices are taken from the official sources of SUKIYA MENU MALAYSIA