House of Kambing Menu Malaysia With Latest Prices 2024
House of Kambing in Malaysia offers a tantalizing menu concentrating on the meat from goats dishes, exhibiting the rich flavors and food customs of the region. Among the many options on the menu is the luscious grilled kambing (goat), which is served with flavorful herbs and spices that bring out the meat’s inherent flavor. Customers may savor specialties like Kambing Curry, a filling and rich meal that goes well with rice or bread, and Kambing Bakar, which is marinated and well grilled. The menu also offers a variety of sides, such tasty rice dishes and crisp salads, so it’s a fantastic place to eat for both fans of goat meat and those who want to try new flavors.
House of Kambing provides a selection of refreshing drinks, such as specialty teas and traditional drinks, to go with the meal. The restaurant’s warm and inviting atmosphere makes it the perfect place for get-togethers with family or friends. The varied menu at House of Kambing guarantees a delicious culinary experience that highlights the finest of Malaysian cuisine, regardless of your preference for goat meat or your curiosity about trying something new.
House of Kambing Menu Malaysia Categories
| Category | Description |
|---|---|
| Appetizers | A selection of starters to whet your appetite. |
| Main Dishes | Signature kambing (goat) dishes, including grilled and stewed options. |
| Rice & Noodles | Variety of rice and noodle dishes to complement main offerings. |
| Beverages | Refreshing drinks, including local and international options. |
| Desserts | Sweet treats to end your meal on a high note. |
| Specials | Seasonal or limited-time offerings unique to the restaurant. |
Prices Of House of Kambing Menu Malaysia
The rich and savory Kambing Curry, the hearty Kambing Soup, and the grilled goat marinated in spices, known as Kambing Bakar, are must-try delicacies at House of Kambing Malaysia. Another popular dish among diners is Nasi Kambing, which is served with aromatic rice and veggies. Every dish demonstrates the restaurant’s commitment to serving real goat meat.
HOUSE OF KAMBING MAINS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Nasi Kukus Kambing Bakar | RM 17.90 |
| Nasi Kukus Ayam Bakar | RM 10.90 |
| Nasi Kukus Ayam Goreng Kunyit | RM 9.90 |
HOUSE OF KAMBING GRILLS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Grill Out Mini | RM 46.90 |
| Grill Out | RM 85.90 |
| Grill Out Platter | RM 109.90 |
HOUSE OF KAMBING MENU NASI GORENG PRICES
| MENU ITEMS | PRICE |
|---|---|
| Nasi Goreng Kambing | RM 13.90 |
| Extra Kambing | RM 6.00 |
HOUSE OF KAMBING LAMB MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Kambing Crispy | RM 21.90 |
| Kambing Goreng Kunyit | RM 21.90 |
| Fries | RM 4.90 |
HOUSE OF KAMBING A LA CARTE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Ayam Crispy | RM 8.90 |
| Ayam Goreng Kunyit | RM 8.90 |
| Ayam Bakar | RM 9.90 |
| Kambing Bakar | RM 16.90 |
| Kailan Ikan Masin | RM 6.50 |
| Telur Dadar | RM 3.90 |
HOUSE OF KAMBING BOWL OF GOATNESS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sup Kambing | RM 12.90 |
| Sup Ayam | RM 9.90 |
HOUSE OF KAMBING SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sup Kosong Kecil | RM 0.40 |
| Gulai Kari Kecil | RM 0.40 |
| Sambal Belacan | RM 0.20 |
| Set Nasi Kukus | RM 2.00 |
HOUSE OF KAMBING BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Teh O | RM 2.50 |
| Teh O Lemon | RM 3.90 |
| Milo O | RM 3.90 |
| Milo | RM 4.50 |
| Nescafe O | RM 3.50 |
| Nescafe Susu | RM 3.90 |
| Ais Kosong | RM 0.70 |
| Ais | RM 0.70 |
| Mineral Water | RM 2.90 |
| Soda Mina | RM 7.90 |
| Hok Special | RM 8.90 |
| Susu Kambing | RM 7.00 |
| Susu Kambing Blended | RM 10.90 |
| Lemon | RM 5.90 |
| Laici | RM 5.90 |
| Tembikai | RM 6.90 |
| Tembikai Laici | RM 8.90 |
| Apple | RM 6.90 |
| Apple Asam Boi | RM 7.90 |
DEALS TABLE FOR HOUSE OF KAMBING MALAYSIA
| Deal Name | Description | Price | Validity |
|---|---|---|---|
| Kambing Set A | 1 whole kambing served with sides | RM 300 | Valid for 4-6 persons |
| Kambing Set B | 1/2 kambing with rice, salad, and drinks | RM 160 | Valid for 2-3 persons |
| Family Feast | 2 whole kambing with all sides | RM 600 | Valid for 10-12 persons |
| Weekend Special | 20% off on all kambing dishes | Varies | Every Saturday & Sunday |
| Group Dining Discount | 10% off total bill for groups of 10+ | N/A | Ongoing |
| Birthday Package | Free dessert for birthday celebrants | N/A | Must show ID |
| Lunch Combo | Kambing rice combo with a drink | RM 25 | Mon-Fri, 12 PM – 2 PM |
| Kambing Platter | Assorted kambing cuts for sharing | RM 100 | Valid for 4-5 persons |
PARTY BOX PACKAGE AT HOUSE OF KAMBING MALAYSIA
| Party Box Package | Description | Serving Size | Price |
|---|---|---|---|
| Kambing Box | Grilled lamb marinated in special spices, served with sauces and side dishes | 5-6 people | RM 250 |
| Mixed Meat Box | A combination of lamb, beef, and chicken, marinated and grilled to perfection | 6-8 people | RM 300 |
| Vegetarian Box | A selection of grilled vegetables and mushroom skewers, served with dips | 5-6 people | RM 180 |
| Seafood Box | Grilled prawns, squid, and fish, served with garlic butter and lemon wedges | 4-5 people | RM 280 |
| Dessert Box | Assorted traditional Malaysian desserts, perfect for ending the meal | 6-8 people | RM 100 |
ALLERGEN INFORMATION IN HOUSE OF KAMBING MALAYSIA
| Menu Item | Contains | Allergens |
|---|---|---|
| Kambing Bakar | Goat meat, spices | None (may contain trace of gluten) |
| Kambing Curry | Goat meat, coconut milk, spices | Dairy (coconut), Gluten (spices) |
| Kambing Soup | Goat meat, herbs, spices | None (may contain trace of gluten) |
| Nasi Kambing | Goat meat, rice, spices | None (may contain trace of gluten) |
| Kambing Rendang | Goat meat, coconut milk, spices | Dairy (coconut), Gluten (spices) |
| Grilled Kambing Skewers | Goat meat, marinade | None (may contain trace of gluten) |
| Kambing Satay | Goat meat, peanut sauce | Peanuts, Soy, Gluten |
| Kambing Rice Platter | Goat meat, rice, vegetables | None (may contain trace of gluten) |
| Nasi Lemak | Rice, coconut milk, sambal | Nuts (if sambal contains peanuts), Gluten |
| Mixed Vegetable Salad | Fresh vegetables, dressing | May contain Soy, Gluten |
NUTRITION TABLE IN HOUSE OF KAMBING MALAYSIA
| Menu Item | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Kambing Bakar | 450 | 30 | 25 | 15 | 1 | 600 |
| Kambing Curry | 500 | 28 | 30 | 20 | 2 | 800 |
| Kambing Soup | 300 | 20 | 10 | 12 | 1 | 500 |
| Nasi Kambing | 550 | 25 | 15 | 75 | 3 | 700 |
| Kambing Rendang | 600 | 32 | 40 | 18 | 2 | 900 |
| Grilled Kambing Skewers | 400 | 28 | 18 | 12 | 0 | 400 |
| Kambing Satay | 350 | 25 | 15 | 20 | 1 | 600 |
| Kambing Rice Platter | 700 | 35 | 30 | 80 | 4 | 850 |
| Nasi Lemak | 450 | 12 | 22 | 50 | 3 | 650 |
| Mixed Vegetable Salad | 200 | 5 | 8 | 30 | 5 | 200 |
VIDEO ABOUT HOUSE OF KAMBING MALAYSIA
LOCATION AT HOUSE OF KAMBING MALAYSIA
OPENING & CLOSING TIME
| Wednesday | 11 am–6 pm |
| Thursday | 11 am–6 pm |
| Friday | Closed |
| Saturday | 11 am–6 pm |
| Sunday | 11 am–6 pm |
| Monday | 11 am–6 pm |
| Tuesday | 11 am–6 pm |
HOT SELLING ITEMS OF HOUSE OF KAMBING MALAYSIA
Grilled Lamb Shoulder
A signature dish, the Grilled Lamb Shoulder is marinated with a blend of spices and herbs, then grilled to perfection. It’s tender, juicy, and packed with flavor, making it a favorite among lamb lovers.
Lamb Shank Briyani
This aromatic dish features a succulent lamb shank served on a bed of fragrant basmati rice cooked with spices. The rich flavors and hearty portion make it a must-try for anyone visiting.
Kambing Bakar (Grilled Goat)
A crowd-pleaser, the Kambing Bakar is marinated and grilled over an open flame, resulting in smoky, flavorful meat that pairs perfectly with the accompanying sauces and sides.
Kambing Soup (Goat Soup)
A comforting dish, the Kambing Soup is slow-cooked with herbs and spices, resulting in a rich, hearty broth filled with tender pieces of goat meat. It’s perfect for those looking for something warm and satisfying.
ALTERNATIVE RESTAURANTS OF HOUSE OF KAMBING MALAYSIA
| Restaurant Name | Cuisine Type | Location | Highlights |
|---|---|---|---|
| Kambing Penang | Middle Eastern | Penang | Specializes in grilled lamb and local dishes |
| Kambing Power | Middle Eastern | Selangor | Known for its succulent lamb dishes and sides |
| The Kambing King | Middle Eastern | Kuala Lumpur | Offers a variety of kambing dishes and BBQ |
| Kambing Kecil | Middle Eastern | Johor Bahru | Popular for its tender lamb and family-friendly environment |
| Kambing Golek | Middle Eastern | Melaka | Famous for its marinated lamb served with rice |
| D’ Kambing | Middle Eastern | Negeri Sembilan | Known for its lamb shank and traditional sides |
| Makan Kambing | Middle Eastern | Kuala Lumpur | Offers a unique dining experience with fusion dishes |
| Warung Kambing | Middle Eastern | Sabah | Features a cozy atmosphere with local specialties |
CAREER OPPORTUNITY AT HOUSE OF KAMBING MALAYSIA
Chef
Responsible for preparing and cooking a variety of traditional Malaysian dishes, particularly focusing on lamb and goat meat. Requires culinary expertise and a passion for Malaysian cuisine.
Restaurant Manager
Oversee daily operations, manage staff, ensure customer satisfaction, and handle administrative tasks. Strong leadership and organizational skills are essential.
Customer Service Representative
Engage with customers, handle inquiries, take orders, and provide assistance to ensure a pleasant dining experience. Excellent communication and interpersonal skills are required.
Marketing Executive
Develop and implement marketing strategies to promote the restaurant. Responsibilities include managing social media accounts, creating promotional materials, and organizing events to attract customers.
HISTORY OF HOUSE OF KAMBING MALAYSIA
House of Kambing, a renowned establishment in Malaysia, specializes in serving goat-based dishes that celebrate the rich culinary heritage of Malaysian cuisine. The restaurant was founded with a vision to introduce the unique flavors and nutritional benefits of goat meat to a wider audience.
Founding and Concept Development (2010s)
The House of Kambing was established in the early 2010s by a group of culinary enthusiasts who were passionate about goat meat and its versatility. They recognized that while goat dishes were popular in various cultures, there was a lack of dedicated restaurants focusing solely on this ingredient in Malaysia. To fill this gap, they aimed to create a dining experience that highlighted the unique taste and health benefits of goat meat, which is known for being leaner and lower in cholesterol compared to other red meats.
Culinary Innovation and Menu Expansion
The restaurant quickly gained popularity for its innovative approach to traditional goat dishes. It features a diverse menu that includes classic recipes such as Kambing Masak Merah (red-cooked goat), Kambing Bakar (grilled goat), and various stews and curries. House of Kambing also offers a selection of side dishes and desserts that complement the main offerings. As customer interest grew, the restaurant expanded its menu to include fusion dishes, combining local flavors with international culinary techniques.
Community Engagement and Growth
House of Kambing not only focused on food but also on community engagement. The restaurant frequently hosted events, cooking classes, and workshops to educate people about the nutritional benefits of goat meat and how to prepare it. This community-oriented approach helped build a loyal customer base and fostered a strong connection with the local community.
Over the years, the restaurant has seen significant growth, expanding to multiple locations across Malaysia. Each outlet maintains the same commitment to quality and authenticity that made the original location successful. House of Kambing has also garnered various awards and recognitions, solidifying its reputation as a leader in the goat meat dining niche.
Current Status and Future Prospects
Today, House of Kambing stands as a testament to the rich culinary traditions of Malaysia, promoting the use of goat meat in modern cuisine. The restaurant continues to innovate while staying true to its roots, ensuring that every dish tells a story of cultural heritage and culinary excellence. As it looks to the future, House of Kambing aims to expand its reach both locally and internationally, sharing its passion for goat-based cuisine with an even broader audience.
FAQ FOR HOUSE OF KAMBING MALAYSIA
CONCLUSION
House of Kambing Malaysia stands out as a culinary haven for lamb lovers. With its commitment to quality ingredients, authentic recipes, and a welcoming atmosphere, it’s no wonder that this restaurant has gained a loyal following. Whether you’re celebrating a special occasion or simply looking to satisfy your cravings, House of Kambing offers an unforgettable dining experience. Visit today and indulge in the rich flavors that define this remarkable eatery!
All images & prices are taken from the official sources of HOUSE OF KAMBING MALAYSIA
